Pizza Cala in Neuquén Province

"Every time I went it was full so had to wait a bit. Buts worth it. Delicious pizza and empanadas. A must in San Martín!"

"Great pizza and service; great, homie atmosphere. We had an early dinner, no reservation was needed. The pizza is rich in toppings, comes with lot of cheese. They will Also accommodate your request if you like to combine two different kind of pizza in one."

"We walked by Pizza Cala our first two days in San Martín and kept wondering why it was always so full — now we know why. Lunch was burgers and fries: fresh, flavorful, and perfectly cooked. We went back the next day (even in the rain, thanks to their covered area) and the shrimp sorrentinos with lemon and scallion sauce were absolutely incredible. Great food, great atmosphere, and wonderful service. The waitresses adored our Chihuahua, Felipe — he definitely approves We still haven’t tried the pizza yet… but that’s next on our list!"

"We went as a family and the food was really nice. Good pastas, good pizzas, salads and good drinks. You cannot fail with this place! Good for families!"

"my husband and i ordered the margarita pizza - it was okay. the sauce and crust are good, but the tomatoes were very ripe and crunchy. also, usually margarita pizzas here use cherry tomatoes, so this felt more like a pizza napolitana that had basil instead of garlic. we also ordered the lemonade with frutos rojos, which was very good. the servers are super super nice, we couldn't have asked for better service."

"The pizza oven is a work of industrial art..and the pizzas that come out of it are exceptional!!! I would describe them as traditional Italian with a rustic touch . Great value as well ."

"Very friendly staff. Good quality food With regional flavors. We had deer and mushroom empanadas. They were really good. If you are not familiar with deer meat it has the color and texture of beef, but with a woodsy flavor not a domesticated grass flavor. It was tender and moist, the sauce was good. The mushrooms were a good addition, however it made the empanada a bit chewy. But the meat was perfect. The chicken and the onion & cheese empanadas were basic Argentina fare that are served everywhere. They were good. The pizza had a nice flat crust that held up to picking the pizza up and eating with hands. The edge was soft but chewy. Toppings were perfect and they didn’t over due in cheese. They brought us a decent hot sauce, not really spicy hot but good flavor. We like spicy but we are in Argentina. They have vegan options."

"This place has great food. They have the best pizza in the Patagonia Region. The service is also very good. I had a great time with my family."